Maintaining Marine Ecosystem to Realize Halal Supply Chain from The MaqÄsid al-SharÄ«”˜ah Perspective
DOI:
https://doi.org/10.21154/altahrir.v24i1.7594Keywords:
Marine Ecosystem, Halal Supply Chain, Maqasyid Al-Shariah.Abstract
This article aims to examine the importance of preserving marine ecosystems from the perspective of maqÄsid al-sharÄ«’ah as an effort to realize a good food product supply chain, and to maintain and realize halal and tayyib (clean and pure) food products. The research method approach used in this article is a literature study or literature review. Sources are collected from books and various research articles on pollution of the marine environment and its consequences for human health that have been carried out by previous researchers, then studied from the perspective of maqÄsid al-sharÄ«’ah. The findings in this study show that the problem of damage to marine ecosystems due to pollution is a big problem that must be resolved, because of the impact caused not only on the environment but also on human health problems as a result of consuming marine biota exposed to waste, especially heavy metals. While preserving the ecosystem is part of maqÄsid al-sharÄ«’ah. Therefore, in realizing halal products that are tayyib, serious attention is needed on supply chain sources. The results of this research can contribute to thinking and decision-making regarding the importance of preserving the environment in realizing a good source of food supply.
Downloads
References
Absori, Absori, Khudzaifah Dimyati, and Ridwan Ridwan. “Makna Pengelolaan Lingkungan Pespektif Etik Profetik.” Al-Tahrir: Jurnal Pemikiran Islam 17, no. 2 (2017): 331”“52.
Agustina, Arifah Millati. “The Development of Maqasid Al Shari’a on The Role of Women in Environmental Conservation.” Musãwa Jurnal Studi Gender Dan Islam 22, no. 1 (2023): 14”“23.
Al-Qaradawi, Yusuf. The Lawful and the Prohibited in Islam: الØلال والØرام ÙÙŠ الإسلام. The Other Press, 2013.
Alzeer, Jawad, Ulrike Rieder, and Khaled Abou Hadeed. “Rational and Practical Aspects of Halal and Tayyib in the Context of Food Safety.” Trends in Food Science & Technology 71 (2018): 264”“67.
Ariani, Zaenafi, S Nurjannah, and Nur Fitri Hidayanti. “Pola Scale Up Bisnis Sampah Berbasis Al-Maqasid Al-Syariah Di Bank Sampah Induk Regional Bintang Sejahtera.” Istinbath 20, no. 2 (2021): 296”“314.
Baharuddin, Ahmad Syukran, Mohd Ifwat Mohd Ghazali, Mohammad Amir Wan Harun, Lukman Abdul Mutalib, Wan Abdul Fattah Wan Ismail, Sharifudin Md Shaarani, Muhammad Syafiq Alauddin, and Mohamed Faiz Asyraf Razali. “Three-Dimensional (3D) Printed Halal Meat: Do We Need A New Regulatory Framework?,” 2020.
Bello, Musthapa Adebayo. “Islamic Ethical Perspective of Environmental Abuse in Lagos State Nigeria.” Al-Tahrir: Jurnal Pemikiran Islam 22, no. 1 (2022): 213”“32.
Dee, Norbert, Janet Baker, Neil Drobny, Ken Duke, Ira Whitman, and Dave Fahringer. “An Environmental Evaluation System for Water Resource Planning.” Water Resources Research 9, no. 3 (1973): 523”“35.
Department, Agriculture Organization of the United Nations. Fisheries. The State of World Fisheries and Aquaculture. Food and Agriculture Organization of the United Nations, 2018.
Halim, Harifuddin, Rasyidah Zainuddin, and Fauziah Zainuddin. “Eco-Profetik: Integrasi Pengetahuan Lokal Dengan Islam Tentang Lingkungan.” Al-Tahrir: Jurnal Pemikiran Islam 17, no. 2 (2017): 311”“30.
Hasan, Zubair. “Sustainable Development from an Islamic Perspective: Meaning, Implications, and Policy Concerns.” Journal of King Abdulaziz University: Islamic Economics 19, no. 1 (2006).
Havas, Jarkko, Takanori Matsui, Robert N Shaw, and Takashi Machimura. “Ecosystem Services Management Tool Development Guidelines and Framework Revision for Industries, Industry Policy Makers and Industry Groups.” Ecosystem Services 7 (2014): 187”“200.
Idris, Siti Hafsyah, Abu Bakar Abdul Majeed, and Lee Wei Chang. “Beyond Halal: Maqasid Al-Shari’ah to Assess Bioethical Issues Arising from Genetically Modified Crops.” Science and Engineering Ethics 26 (2020): 1463”“76.
Kalenov, Oleg, and Sergey Kukushkin. “Innovative Ecosystem of Mining Industry.” In E3S Web of Conferences, 174:02024. EDP Sciences, 2020.
Kasule, Omar Hasan. “Medical Ethics from Maqasid Al Shari’at.” Arab Journal of Psychiatry 15, no. 2 (2004): 75.
Keraf, Sony. “Etika Lingkungan Hidup, Penerbit Buku Kompas.” Jakarta, 2010.
Khan, Sajjad, Robina Farooq, Shagufta Shahbaz, Mohammad Aziz Khan, and Maria Sadique. “Health Risk Assessment of Heavy Metals for Population via Consumption of Vegetables.” World Appl Sci J 6, no. 12 (2009): 1602”“6.
Kurniadi, Muhamad, and Andri Frediansyah. “Halal Perspective of Microbial Bioprocess Based-Food Products.” Reaktor 16, no. 3 (2017): 147”“60.
Laldin, Mohamad Akram. Introduction to Shari’ah & Islamic Jurisprudence. CERT, 2008.
Lam, Vicky W Y, William W L Cheung, Gabriel Reygondeau, and U Rashid Sumaila. “Projected Change in Global Fisheries Revenues under Climate Change.” Scientific Reports 6, no. 1 (2016): 32607.
Masalimova, Alfiya R, Mikhail N Mikhaylovsky, Aleksandr V Grinenko, Marina E Smirnova, Lilia B Andryushchenko, Mariya A Kochkina, and Igor G Kochetkov. “The Interrelation between Cognitive Styles and Copying Strategies among Student Youth.” Eurasia Journal of Mathematics, Science and Technology Education 15, no. 4 (2019): em1695.
Mnatsakanyan, A G, and A G Kharin. “Digitalization in the Context of Solving Ecosystem Problems in the Fishing Industry.” In IOP Conference Series: Earth and Environmental Science, 689:012008. IOP Publishing, 2021.
Mohammad-Noor, Normawaty. “Conservation of Marine Biodiversity from Plastic Pollution for the Health and Well-Being of Society: A Maqasidic Approach.” Revelation and Science 11, no. 2 (2021).
Mufid, Moh. “Rekonstruksi Fikih Kelautan Berbasis Antropokosmis: Studi Kasus Reklamasi Di Teluk Jakarta.” Al-Tahrir: Jurnal Pemikiran Islam 17, no. 2 (2017): 371”“90.
Nasir, Norita Mohd, Mahendhiran Sanggaran Nair, and Pervaiz Khalid Ahmed. “ENVIRONMENTAL SI STAINABILITY AND CONTEMPORARY ISLAMIC SOCIETY: A SHARIAH PERSPECTIVE.” Asian Academy of Management Journal 27, no. 2 (2022): 211”“31.
Nidumolu, Ram. “Organizational Change for Natural Capital Management: Strategy and Implementation.” Retrieved December 20 (2013): 2013.
Omar, Emi Normalina, and Harlina Suzana Jaafar. “Halal Supply Chain in the Food Industry-A Conceptual Model.” In 2011 IEEE Symposium on Business, Engineering and Industrial Applications (ISBEIA), 384”“89. IEEE, 2011.
Prasasti, Corie Indria, J Mukono, and Sudarmaji Sudarmaji. “Toksikologi Logam Berat B3 Dan Dampaknya Terhadap Kesehatan.” Jurnal Kesehatan Lingkungan Unair 2, no. 2 (2006): 3956.
Pujayanti, Difa Ameliora. “Industri Halal Sebagai Paradigma Bagi Sustainable Development Goals Di Era Revolusi Industri 4.0.” Youth & Islamic Economic Journal 1, no. 01 (2020): 20”“33.
Putranto, Thomas Triadi. “Pencemaran Logam Berat Merkuri (Hg) Pada Airtanah.” Teknik 32, no. 1 (2011): 62”“71.
Ramli, Raudha Md. “The Principle Of Natural Resources Management Based On Maqasid Al-Shari’ah: A Conceptual Framework.” International Journal of Islamic Economics and Finance Research 3, no. 1 July (2020): 57”“74.
Rodin, Dede. “Alquran Dan Konservasi Lingkungan: Telaah Ayat-Ayat Ekologis.” Al-Tahrir: Jurnal Pemikiran Islam 17, no. 2 (2017): 391”“410.
Saged, Ali Ali Gobaili, Thabet Ahmad Abu Alhaj, and Mohd Yakub Zulkifli Bi. “The Role of the MaqÄs”¤ Id Al-SharÄ«Ê¿ah in Preserving the Environment.” Humanomics 33, no. 2 (2017): 125”“32.
Sari, Risti Lia. “Preservation of Green Ecology Based on Sharia Consumption and Production.” In Proceeding of Conference on Islamic Management, Accounting, and Economics, 37”“48, 2019.
Setiyono, Prabang. Etika, Moral, Dan Bunuh Diri Lingkungan Dalam Perspektif Ekologi: Solusi Berbasis Environmental Insight Quotient. Kerja sama UPT Penerbitan dan Pencetakan UNS dan Lembaga Pengembangan ”¦, 2011.
Shinkafi, Akilu Aliyu, and Nor Aini Ali. “Contemporary Islamic Economic Studies on Maqasid Shari’ah: A Systematic Literature Review.” Humanomics 33, no. 3 (2017): 315”“34.
Siregar, Ibrahim, and Suheri Sahputra Rangkuti. “ECO-SPIRITUAL BASED ON MAQASYID AL-SHARI’AH: The New Relationship of Man with the Environment.” Al-Tahrir: Jurnal Pemikiran Islam 23, no. 1 (2023): 83”“102.
Suryani, Suryani. “Penegasan Ḥifd} Al-”˜Alam Sebagai Bagian Dari MaqÄá¹£hid Al-SharÄ«’Ah.” Al-Tahrir: Jurnal Pemikiran Islam 17, no. 2 (2017): 353”“70.
Tieman, Marco. “Establishing the Principles in Halal Logistics.” Journal of Emerging Economies and Islamic Research 1, no. 1 (2013): 19”“31.
Utama, R W, Ridan Muhtadi, Nur Rachmat Arifin, and Imron Mawardi. “Tinjauan Maqashid Syariah Dan Fiqh Al-Bi’ah Dalam Green Economy.” Jurnal Ekonomi Islam 10, no. 2 (2019): 242”“59.
Waharini1, Faqiatul Mariya, and Anissa Hakim Purwantini. “Model Pengembangan Industri Halal Food Di Indonesia.” Muqtasid 9, no. 1 (2018): 1”“13.
Wanto, Deri, Rahmad Hidayat, and R. Repelita. “Maqasid Shariah’s Change as Theory: From Classical to Cotemporary Maqasid Shariah.” Al-Istinbath : Jurnal Hukum Islam 6, no. 2 (2021): 427. https://doi.org/10.29240/jhi.v6i2.3122.
Yaakub, Sabariyah, and Nik Ab Halim Nik Abdullah. “Towards Maqasid Shariah in Sustaining the Environment through Impactful Strategies.” International Journal of Islamic Business 5, no. 1 (2020): 36”“45.
Yafie, Ali. “Merintis Fiqh Lingkungan Hidup. 2006.” Penerbit Yayasan Amanah, Jakarta, n.d.
Yang, Abu Bakar. “Pengurusan & Pemuliharaan Alam Sekitar Dari Perspektif Islam.” Kuala Lumpur: Penerbit IKIM, 2015.
Zilberstein, Oleg B, Evgeny I Rutsky, Tatiana L Shklyar, Elena G Bagreeva, Svetlana A Avtonomova, and Red Panda. “Sustainable Ecosystem Development vs Chemical Industry Progress?” Ekoloji 28, no. 107 (2019): 4973”“76.
Zulfakar, Mohd Hafiz, Marhani Mohamed Anuar, and Mohamed Syazwan Ab Talib. “Conceptual Framework on Halal Food Supply Chain Integrity Enhancement.” Procedia-Social and Behavioral Sciences 121 (2014): 58”“67.
Downloads
Published
How to Cite
Issue
Section
License
Please find the rights and licenses in Al-Tahrir. By submitting the article/manuscript of the article, the author(s) agree with this policy. No specific document sign-off is required.
1. License
The non-commercial use of the article will be governed by the Creative Commons Attribution license as currently displayed on Creative Commons Attribution-NonCommercial 4.0 International License.
2. Author(s)' Warranties
The author warrants that the article is original, written by stated author(s), has not been published before, contains no unlawful statements, does not infringe the rights of others, is subject to copyright that is vested exclusively in the author and free of any third party rights, and that any necessary written permissions to quote from other sources have been obtained by the author(s).
3. User/Public Rights
Al-Tahrir's spirit is to disseminate articles published are as free as possible. Under the Creative Commons license, Al-Tahrir permits users to copy, distribute, display, and perform the work for non-commercial purposes only. Users will also need to attribute authors and Al-Tahrir on distributing works in the journal and other media of publications. Unless otherwise stated, the authors are public entities as soon as their articles got published.
4. Rights of Authors
Authors retain all their rights to the published works, such as (but not limited to) the following rights;
- Copyright and other proprietary rights relating to the article, such as patent rights,
- The right to use the substance of the article in own future works, including lectures and books,
- The right to reproduce the article for own purposes,
- The right to self-archive the article,
- The right to enter into separate, additional contractual arrangements for the non-exclusive distribution of the article's published version (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal (Al-Tahrir).
5. Co-Authorship
If the article was jointly prepared by more than one author, any authors submitting the manuscript warrants that he/she has been authorized by all co-authors to be agreed on this copyright and license notice (agreement) on their behalf, and agrees to inform his/her co-authors of the terms of this policy. Al-Tahrir will not be held liable for anything that may arise due to the author(s) internal dispute. Al-Tahrir will only communicate with the corresponding author.
6. Royalties
Being an open accessed journal and disseminating articles for free under the Creative Commons license term mentioned, author(s) aware that Al-Tahrir entitles the author(s) to no royalties or other fees.
7. Miscellaneous
Al-Tahrir will publish the article (or have it published) in the journal if the article’s editorial process is successfully completed. Al-Tahrir's editors may modify the article to a style of punctuation, spelling, capitalization, referencing and usage that deems appropriate. The author acknowledges that the article may be published so that it will be publicly accessible and such access will be free of charge for the readers as mentioned in point 3.
